the new definition of the cup-cake

by Anne Grace on June 10, 2011

Apologies for the hiatus. Admittedly I’m not too used to documenting my kitchen adventures… yet. Haven’t been doing much either, so add that with lack of documentation = hiatus.

Ah, excuses. Never a good excuse.

Anyway, I’m back! Just had 1 exam, 3 to go! So this is a post about what I needed to cater to my restlessness after an entire day at home.

 

meet teddy!

 

5 minute cupcake (adapted from the googled recipe)

what?
5 tbsp flour
2 tbsp sugar
2 tbsp cocoa powder
1/2 tsp baking powder
teeny weeny bit of salt
1 tbsp oil
3 tbsp milk
1/4 tspn vanilla essence
3 tsp nutella (or more :D)
chocolate chips (optional)

how?
1. mix dry ingredients in a bowl (or the mug itself)
2. add wet ingredients
3. mix mix mix mix
4. microwave for 1.5 mins – 2 mins.

TADAAAAAA

 

Teddy thinks its yummy.

Well, it tasted pretty good. Except I didn’t quite measure things out precisely so mine didn’t get much chocolate taste.  So get your measurements right! :) It was a bit crumbly – since there isn’t egg (I didn’t have any egg left)

 

 

One comment

ThaT is what I call a guilty pleasure. And so easy too… gahhhhh wouldn’t u be tempted to make it like… everydaY ? XD

by Sakura on June 12, 2011 at 1:58 am. Reply #

Leave your comment

Required.

Required. Not published.

If you have one.